Breakfast in Parys

To say that the year thus far has not been great for flying is no understatement. As soon as MGL Avionics opened this year I sent my EFiS in for hardware upgrade and that took 2 weeks – where I (obviously couldn’t fly). As that came back and it was re-installed, the wet season arrived with a bang. We’ve been laboring under a ridge of high pressure which has been driving warm moist air from the Mozambique Channel down over Gauteng with resultant overcast and showers. In fact we had about 3 weeks of continual 7/8 to OVC (mostly on the weekends). However, the first signs of the late summer/early autumn period are starting and we’ve had a week or so of fantastic flying weather.

We thought we’d take advantage of this and do the “Sunday fly out to breakfast” thing. This was to be the first time we’d all gone flying as a family and would be a good test of IBM’s load carrying capacity. It should be noted that she’s no Cherokee 235 but with a useful load of 465kg four up is definitely a viable option.

Sunday dawned clear despite the forecast high overcast, so we loaded up and set off for the airfield. The preflight was accomplished fairly quickly thanks to my two helpers who are getting quite good at removing the plugs, covers and the 40kg of water ballast I keep in the rear when flying solo. After the obligatory fiddle with the goPro’s we were able to start up.

PreFlight assistance?
DateAircraftRoute of FlightHoursTotal Hours
24 Feb 2019ZU-IBMFASY(Baragwanath) – GAV –
FAPY(Parys, FS) GAV – FASY
1.4126.4

There was a fair amount of activity on the field as we taxied out – someone was preflighting a Samba XL, my neighbor across the taxiway was (still) fighting with the autopilot in his Jabiru and someone was doing circuits in a Robin. For only the second time since I moved to BaraG winds were favoring runway 13 and we launched without issue. I expected a significantly longer takeoff roll being four up but it wasn’t a big issue – what did get my attention was the slower climb performance – my usual stick deflection produced a Vx climb at 65KIAS as opposed to the more routine 75KIAS but there is a ridge to the south of the airfield which needs to be crossed….

Hard to get this one wrong – straight lines for the win!
4 up in the Sling

Having negotiated the ridge we made a leisurely climb to 7000ft, progressed through the surprisingly quiet GF and made our way to Parys. There are only about 20nm between the edge of the Special Rules Area (7000ft southbound) and Parys, but we needed an even flight level – and for reasons best known to myself, I asked Info South for FL85 which meant that 2min after reaching, I was asking for descent. (It would have been more clever to ask for FL065

Crossing the Vaal into the Free State – FL085

Parys was busy with a Baron back taxiing and two gyros inbound. I performed a textbook unmanned join, with an extended downwind to allow the Baron to depart and landed with the two gyrocopters hot on my heels. Then we had a humorous moment where the only taxiway off the runway was blocked by an aircraft taxiing out – this required some negotiation but fortunately we are all nice folks…

Miss Daisy resting at temporary parking
Montgolfier’s Restaurant – Parys Airfield (FAPY)
There is always time for more photos….

The restaurant at Parys has recently been put under new management and is now called Montgolfier’s. It’s very relaxed, cool and comfortable with a great view of the temporary parking and runway. Food is reasonably priced and tasty, service is as quick as you’d expect for a leisurely Sunday breakfast – all in all a great experience.

Cessna C185 ZS-PHT
PA28-235 (Cherokee) – ZS-DVG

As we started up to head home, the gliders were being pulled out, so we weren’t too surprised that it was a little bumpy – nothing unmanageable of course, but the thermals were starting up. Back at BaraG we landed uneventfully again on RWY 13 (The Sling LOVES a rear CG for landing – #Wheeliesfordays!).

For a first time family trip, it was great – and the rear seat passengers remarked that they’d be prepared to spend more time back there..

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